The Ventura County Fire Resource Conservation District is offering a series of free wildfire prevention virtual workshops. The series will discuss wildfire prevention and tips, how to prepare for potential wildfires and allow participants to ask questions of a variety of wildfire personnel and professionals.
As part of the California Avocado Commission’s crop estimating efforts, an annual mid-season crop estimating survey is conducted among growers and handlers during the month of April. The results of these surveys are used to inform the industry of the total crop expected to come to market and as a guide that helps shape the timing of CAC’s marketing efforts.
Restaurant chain promotions help establish spring and summer as California avocado season with fresh limited-time-offer California avocado menu items that entice diners to choose the special menu offerings when ordering meals away from home. This spring two Northern California/Bay area chains — Erik’s DeliCafe and Super Duper Burgers — are promoting fresh California avocados on their menus.
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|Avocado Size||Conventional #1||Organic #1|
|48's||$1.48 - $1.58||$2.22 - $2.40|
|60's||$1.12 - $1.30||$1.94 - $2.06|
|70's||$0.58 - $0.86||$1.56 - $1.66|