Growing News

2024 California Avocado Crop Update

  • Jul 24, 2024

As California avocado harvest rates continue to exceed early and mid-season projections, the California Avocado Commission has engaged with industry stakeholders to better understand the volume of fruit that remains to be harvested. The consensus from these discussions is that the total 2024 California crop volume will exceed 300 million pounds.

Read More


Upcoming Ventura County Agri-Tech Fair in September

  • Jul 19, 2024

On September 10, the Farm Bureau of Ventura County will host the Agri-Tech Fair. The day-long event will take place at the Oxnard Courtyard Marriott located at 600 Esplanade Drive in Oxnard, CA from 8:00 a.m. –  5:00 p.m.

Read More


Maintaining Microirrigation Systems

  • Jul 16, 2024

Microirrigation systems — microsprinklers, drip emitters and drip tape — tend to provide better distribution/emission uniformity than other irrigation methods. However, there are key maintenance tasks that should be routinely completed. Learn more.

Read More


2023 Statewide Avocado Acreage Report Available Online

  • Jul 16, 2024

Each year the California Avocado Commission partners with Land IQ to produce a Statewide Avocado Acreage and Condition Analysis report utilizing digital satellite imagery, aerial photography and analytical tools to survey California avocado groves. This data provides crucial information for the industry.

Read More


FSCSC Funding Assistance Now Available for Mid-sized Agricultural Operations

  • Jul 14, 2024

The U.S. Department of Agriculture has expanded funding assistance to both small- and medium-sized agricultural operations seeking to renew or obtain a food safety certification through the Food Safety Certification for Specialty Crops program. In addition, the program will include assistance for 2024 and 2025 expenses.

Read More


Three-year Organic Transition Grants Available

  • Jul 11, 2024

In partnership with the U.S. Department of Agriculture, the CCOF Foundation provides grants, mentorship and technical assistance to growers making the transition to organic production. The $10,000 grants are awarded annually for three years to assist producers as they wait the three years before achieving organic certification. 

Read More