Growing News
Online Nitrogen Management Course Available
The University of California is offering a seven-part online Nitrogen Management course that includes four discussion sessions focused on nutrient management and soil and water management. Learn more.
Avocado Seed Weevil Research Aims to Isolate Pheromone for Trapping
According to the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service, avocado seed weevil are of high concern because the pests could arrive in the U.S. within imported avocados from Mexico and Colombia. To proactively address the invasive threat of avocado seed weevils, a research program to identify pheromones released by male weevils was launched.
Advanced Planning and Nutrient Management Play Critical Role in Preparing Groves for Heat Events
Experts gathered at Pine Tree Ranch to shoot a video addressing how California avocado growers can best prepare for heat events, which have become a more frequent occurrence throughout the state. The three California avocado experts discussed the most recent heat wave and its impact on the California avocado industry. Learn more.
False Chinch Bugs Impact Young Avocado Trees in Ventura County
The false chinch bug is problematic for a wide range of crops — from soybeans to broccoli. This year, young avocado plantings in Ventura County are a favorite for the pest.
Heat Damaged Groves MAY BE Eligible for Tree Assistance Program Funding
In early September much of California experienced excessive heat, including many avocado growing regions. Understandably, due to this extreme heat some trees are experiencing severe damage. The California Avocado Commission immediately contacted the United States Department of Agriculture’s Farm Service Agency to pursue possible funding for growers under the Tree Assistance Program.
New Interactive Irrigation Management to Reduce the Leaching of Nitrogen Program
The Ventura County Resource Conservation District is launching an Interactive Irrigation Management program to reduce the leaching of nitrogen into surface and groundwater. The program will work with growers to track nutrient and irrigation management, determine whether nitrogen leaching is occurring and, if so, help them implement measures to reduce leaching.
