COVID-19 Resource Page for California Avocado Growers
To help members of the California avocado industry manage the challenges presented by the Coronavirus (COVID-19) pandemic, the Commission has created a resource page with the latest industry-relevant COVID-19 news and updates.Visit the Page
As we approach the bloom season in California avocado groves, it’s important to take action to leach the salts from grove soils. Because this past winter has been low in rain, and California avocado growing regions have experienced high winds and heat the groves will be particularly vulnerable to salt damage.
Spring is the ideal time to apply ProGibb LV Plus® (gibberellic acid; GA) —a low volatile organic compound formulation designed to increase avocado fruit size and yield. According to the California Avocado Commission’s March 2020 grower survey, which examined growers’ experience with using GA, an increasing number of growers are using GA and to date no users have reported any negative...
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|Avocado Size||Conventional #1||Organic #1|
|48's||Insuff. Vol. to Quote||Insuff. Vol. to Quote|
|60's||Insuff. Vol. to Quote||Insuff. Vol. to Quote|
|70's||Insuff. Vol. to Quote||Insuff. Vol. to Quote|