FSMA Produce Safety Training — Escondido (Spanish session)

The Farm Employers Labor Service is offering a full-day training session that meets the required U.S. Food and Drug Administration’s Produce Safety training for growers. The trainers will cover the following topics:

• Introduction to produce safety
• Worker health, hygiene and training
• Soil amendments
• Wildlife, domesticated animals and land use
• Agricultural water — production and postharvest water
• Postharvest handling and sanitation
• How to develop a farm food safety plan

The cost for the training session is $35 and includes course materials, coffee, lunch and an official certificate from the Association of Food and Drug Officials. Interested parties can register online.

For more information, send an email to: foodsafety@safefoodalliance.com.