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The Greensheet

The Greensheet is CAC's bi-monthly industry newsletter, designed to provide California Avocado Industry members with timely and valuable news and information, regarding meetings, industry issues, cultural management/best practices, production research, CAC's marketing program, commission operations and more.

To view the most current issue of the Greensheet, please click here: Latest Greensheet Edition, or browse the headlines below.

 

Volume 28 | Issue 9 | May 15, 2012

In this issue you will find:

Calendar:

  • Upcoming Meetings/Events


Industry Affairs:

  • Fusarium Dieback and Tea Shot Hole Borer Workshop Successful in Spreading the Word
  • Southern California Edison Reminds Growers to “Remember the 10-Foot Rule”

Marketing:

  • Second Annual Avo Babies Contest Launches on Facebook
  • Two Seafood Taco Combos Featuring California Avocados Arriving at Baja Fresh
  • Sodexo Promotes California Avocado Summer Specials at 850 Service Locations
  • Sharing the Farm to Fork Experience with Food Bloggers on a Local Grove Tour
  • Celebrating Cinco de Mayo with the Too Hot Tamales


Reports:

  • Market Trends (Avocado Volume Summary and Weekly Price Range)
  • Weather Outlook

To view previous Greensheet issues, please reference The Greensheet Archive.

The Greensheet is in a state of redesign, so please contact CAC with any input, suggestions and such, at cac.iaf@avocado.org. To sign up for the Greensheet, please visit the Greensheet Sign-Up Page.

 

 

 

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California Avocado Commission

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Irvine, CA 92618-6305
Phone: (949) 341-1955
Fax: (949) 341-1970

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