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MEET THE GROWERS
Randy Axell
Rancho Rodoro
Santa Paula, California
Born and raised in California. A fourth-generation farmer and third-generation avocado grower. Owns the 40-acre Rancho Rodoro, named using a combination of his parents’ names—Ross and Dorothy. Loves what he does and feels blessed to have raised his two children in such a beautiful environment....
SANDWICHES DE ATUN DE CALIFORNIA -DIETA PARA LOS DIABETICOS
Categories
- Diabetic,
- Recipes in Spanish
-
Preparation
0 min
-
Cook Time
0 min
-
Total Time
0 min
Recipe Provided By the California Avocado Commission
Equivalencias por porción: 2 panes, 1 carne magra, 1 vegetal, 1 grasa
Ingredients
-
0.750
¾
taza de guacamole de California
-
6.000
6
oz.
(1 lata) de atún envasado en agua, escurrido
-
1.500
1 ½
tazas de apio, picado en cubitos
-
1.500
1 ½
tazas de cebolla, picada en cubitos
-
6.000
6
panes pita
-
6.000
6
hojas de lechuga romana
-
0.250
¼
rabanitos, en rodajas
Instructions
- Prepare el Guacamole de California (receta también bajo Salud) según la receta.
- En una vasija, mezcle el guacamole, el atún, el apio, la cebolla y revuélvalos bien.
- Dore ligeramente los panes pita y córtelos en mitad. Rellena cada mitad con la mezcla de atún y 1/2 hoja de lechuga.
- Adórnese con rodajas de rabanitos.
*Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Nutrition information per serving
Por porción: 257 calorías, 4g grasa, 0.7g grasa saturada, 0.8g grasa poliinsaturada, 2.2 grasa monoinsaturada, 5mg colesterol, 424mg sodio, 40g carbohidratos en 3g , fibra dietética, 4g azúcares, 14g proteína.
"Consumer Submitted" recipes are provided as a way for our site users to share recipes with one another. The California Avocado Commission reserves the right to edit recipes but does not test these recipes for quality for taste and is not responsible for the performance of any submitted recipe.







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